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Our story

The story of BIFA

Since our founding, BIFA has established itself as Algeria's favourite confectionery brand, blending tradition and innovation to create unforgettable moments of indulgence.

A story born from Algerian passion

BIFA was born in 2004 around two universes: biscuits and chocolate. Over the years, the brand expanded its expertise, developed new categories and built an increasingly diverse offering. This evolution allowed BIFA to grow from a well-known popular brand into a modern agri-food group, present in the daily lives of millions of consumers.

Today, BIFA continues its development with the same ambition: to offer accessible, innovative products adapted to the tastes of Algerian families.

A story born from Algerian passion

22

years of experience

BIFA Algérie, 22 years serving consumers

BIFA is an Algerian agri-food group specialising in the manufacture of biscuits, chocolates, cakes, wafers, confectionery, snacks and beverages.

Our expertise

Biscuits, chocolates, cakes, wafers, confectionery, snacks and beverages — a wide variety of products for every occasion.

Our team

More than 6,000 employees across several production facilities develop a diverse range of products for the national market and increasingly for international markets.

Our strength

Our strength lies in our ability to understand consumer expectations, to innovate regularly and to offer products adapted to every moment of daily life.

CEO's message

"At BIFA, our vision is to offer products that meet both the daily needs and quality expectations of Algerian consumers. The diversity of our ranges and our commitment to making our products accessible are the foundations of our engagement." — Mr Samy Boultif, CEO of Groupe BIFA

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Milestones that shaped BIFA

  1. The beginning

    2004 — The birth of BIFA

    BIFA starts in the worlds of biscuits and chocolate, with the ambition of offering quality products tailored to the daily lives of Algerian consumers.

  2. Growth

    Growth at the market's pace

    Driven by consumer trust, BIFA develops its production capacity and becomes a major player in Algerian agri-food.

  3. Innovation

    Innovation at the heart of evolution

    BIFA develops new brands and categories to offer consumers more flavours, formats and choices.

  4. Today

    An Algerian brand looking to the future

    With several production facilities and more than 6,000 employees, BIFA continues its development in Algeria and prepares its international expansion.

Want to discover our treats?

Explore our world of flavours or reach out to our teams for any enquiry, partnership or export request.